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Intake of specific fruits and vegetables in relation to risk of estrogen receptor-negative breast cancer among postmenopausal women.

07 May 2013

Studies have shown that the consumption of fruit and vegetables reduces the risk of breast cancer associated with...

Impact of Healthy Eating Practices and Physical Activity on Quality of Life among Breast Cancer Survivors.

06 May 2013

The purpose of this study, which involved 100 Iranian women (32 to 61 years) who had breast cancer, was to evaluate the...

Consumption of fruit, vegetables, and other food groups and the risk of nasopharyngeal carcinoma.

02 May 2013

This study focused on 198 Italians, Caucasian type, aged 18 to 76 years hospitalised for nasopharyngeal carcinoma (NPC)...

Do Canadians meet Canada's Food Guide's recommendations for fruits and vegetables?

30 April 2013

While Canadian and U.S. authorities are to clarify the recommendations of fruit and vegetable intake (details on the...

Dietary Fiber Intake and Risk of First Stroke: A Systematic Review and Meta-Analysis.

29 April 2013

This meta-analysis included eight studies (from USA, Northern Europe, Australia and Japan) between January 1990 and May...

French women trailing behind their European neighbours when it comes to sport and exercise

24 April 2013

A survey conducted by YouGov in France, Germany, Denmark, Sweden and the United Kingdom shows that French women are...

Smarter Lunchrooms Can Address New School Lunchroom Guidelines and Childhood Obesity

23 April 2013

While childhood obesity is still growing, the U.S. government has responded by offering some low-cost measures to...

Processed vegetables : another way to achieve 5-a-day

22 April 2013

Eating fruit and vegetables is a public health issue. The recommendation "Eat five fruit and vegetables a...

Why do we opt for the light version?

17 April 2013

A team of Finnish researchers interviewed 68 consumers (47 females and 21 males), aged 38-77 years, on their perception...

Influence of memory on satiety

16 April 2013

Brain regulation in the area of the hippocampus (memory seat) seems to open new avenues for the regulation of food...

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