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The Légumothèque: A new teaching tool in the vegetable garden at Abbaye de Royaumont
The Légumothèque opened on May 28, 2017, expanding the nature discovery trails at Abbaye de Royaumon...
Vegetable gardens and nutrition awareness in Congo
In the Haut-Katanga province on the Democratic Republic of the Congo, the "Bureau Salésien des Proje...
Louis Bonduelle Research Award 2018
The Louis Bonduelle Foundation Research Award for 2018 has just been presented to Andrea Pallarès Pa...
Towards agri-food education
With the Marguerite project, the geographer Julie Le Gall aims to raise awareness amongst adolescent...
Community building in the city
Originally, the Potager du Roi was built at the request of Louis XIV for the purpose of displaying t...
Urban farming: agriculture that makes sense
Contrary to the trendy bobo image it conveys, urban farming has a long history. Today this practice ...
Urban farming, a showcase of modernity
Florent Quellier takes an historian’s look at the place of urban farming in society in Paris under t...
Help city-dwellers reconnect with farmers
Urban farming is a means of reducing the dissociation that city-based consumers feel in their relati...
Relive the 2018 Conference here!
You did not have the chance to participate in the latest Louis Bonduelle Foundation Conference that ...
Cooking workshops: A fun way to discover fruits and vegetables
More than 60 children, aged three to six, recently took part in a range of workshops (cooking, sorti...
“Manger vers le futur”, a social science fiction Instagram comic strip, is finally online!
The ANCA Chair’s project, which got the push it needed after a crowdfunding campaign, is finally onl...
Nutrition education and taste discovery for children aged 6 to 10
The Rosendaël Community Center in Dunkirk (France) has set itself the goal of improving children’s h...