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Fennel cream
These sauces will be perfect with white meat, fish, cold meat… They are very quick and easy to prepa...
Sorrel cream
Prepare the sauce in advance and freeze it in ice cubes: then you can unfreeze only the quantity you...
Watercress sauce
This sauce is perfect with white meat, fish, cold meat… It is very quick and easy to prepare. Prepar...
Pepper sauce
This sauce is perfect with white meat, fish, cold meat… It is very quick and easy to prepare. Prepar...
Cold sauce with celeriac
Ingredients (serves 4): 200 g celeriac 20 cl of sour cream 15% fat 1 lemon Salt, pepper Instructi...
Tzaziki recipe with cucumber
Tzaziki is eaten as a starter or as an appetizer. It is a fresh and light way to start your meal....
Epicurium Showcases Pulses
Epicurium, the European museum dedicated to fruits and vegetables in Avignon, France, is launching ...
Melon & avocado salad with pine nuts
The avocado is a nutritional treasure: in this recipe, paired with melon, high in provitamin A and f...
Summer melon gazpacho
A delicious way of preparing your skin for the sun: provitamin A is excellent for the complexion and...
Bananas with ginger
Serve this dessert on a bed of fromage frais to give you one of the 3 portions of calcium you need e...
Sea bream tartare with ginger
An excellent source of protein, raw fish will provide you with precious vitamins, such as Vitamin D,...
Sautéed Chinese Artichokes
Choose very white Chinese artichokes, as they have a thinner skin. The intestines tolerate Chinese a...
Pumpkin
Carott
Vegetable garden: growing gherkin






